Germany has strict food labeling laws, and allergies are taken seriously in both supermarkets and restaurants. Here are the most frequently reported food allergies: 1. Gluten (Glutenunverträglichkeit / Zöliakie) 2. Lactose (Laktoseintoleranz) 3. Nuts (Nussallergie) 4. Egg (Ei-Allergie) 5. Soy… Continue reading